Total - 9
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by Dr. Rekha Raju
16 Weeks
Experience: 25 Years
Ph.D in Dance from Mysore University
Expert in: Basics Bharatanatyam
Associated to: Nrithya Dhama Temple of Fine Arts
Level: Beginner
Weekly: 1 class
Duration: 45 mins
16 Weeks
5 Weeks
Experience: 30 Years
Expert in: Awadhi, Bhoj Puri, Bihari, cooking, Cuisine of Uttar Pradesh, Kashmiri, Mughlai, North Indian Cuisine, Punjabi, Rajasthani
Level: Beginner
Weekly: 1 class
Duration: 60 mins
5 Weeks
1 Weeks
Experience: 17 Years
MSc in Foods & Nutrition from Home Science College, Chandigarh
Expert in: chinese, cooking, Cuisines, French, Italian, Korean, Mediterranean, Mexican, North Indian, South Indian, Spanish, Thai
Associated to: Minty's Food Studio, Delhi
Level: Beginner
Weekly: 3 classes
Duration: 120 mins
1 Weeks
Experience: 30 Years
Expert in: Baking, Grilling, Microwave cooking
Level: Beginner
Weekly: 1 class
Duration: 60 mins
5 Weeks
42 Weeks
Experience: 25 Years
Ph.D in Dance from Mysore University
Expert in: bharatanatyam
Associated to: Nrithya Dhama Temple of Fine Arts
Level: Beginner
Weekly: 1 class
Duration: 45 mins
42 Weeks
Experience: 30 Years
Expert in: Baking, cooking, Microwave cooking, Rajasthani Special Cuisine
Level: Beginner
Weekly: 2 classes
Duration: 90 mins
2 Weeks
by Veena Chikkanahalli Seshadri
52 Weeks
8

Rating out of 5

4

Average of 8

6
0
0
0
2
Experience: 25 Years
Bharatanatyam from Kalakshetra College of Fine Arts
Expert in: Basics Bharatanatyam, bharatanatyam
Associated to: Kala Sampada
Level: Beginner
Weekly: 2 classes
Duration: 30 mins
52 Weeks
8

Rating out of 5

4

Average of 8

6
0
0
0
2
42 Weeks
2

Rating out of 5

3.5

Average of 2

0
1
1
0
0
Experience: 25 Years
Ph.D in Dance from Mysore University
Expert in: Basics Bharatanatyam, bharatanatyam
Associated to: Nrithya Dhama Temple of Fine Arts
Level: Intermediate
Weekly: 1 class
Duration: 45 mins
42 Weeks
2

Rating out of 5

3.5

Average of 2

0
1
1
0
0