Total - 10
X
1 Weeks
Experience: 17 Years
MSc in Foods & Nutrition from Home Science College, Chandigarh
Expert in: chinese, cooking, Cuisines, French, Italian, Korean, Mediterranean, Mexican, North Indian, South Indian, Spanish, Thai
Associated To: Minty's Food Studio, Delhi
Level: Beginner
Weekly: 3sessions
Duration: 120mins
1 Weeks
5 Weeks
Experience: 30 Years
Expert in: Awadhi, Bhoj Puri, Bihari, cooking, Cuisine of Uttar Pradesh, Kashmiri, Mughlai, North Indian Cuisine, Punjabi, Rajasthani
Level: Beginner
Weekly: 1sessions
Duration: 60mins
5 Weeks
by Arun Subramaniam
52 Weeks
Experience: 35 Years
Expert in: Carnatic Music
Level: Intermediate
Weekly: 1sessions
Duration: 45mins
52 Weeks
by Sreyas Narayanun
52 Weeks
Experience: 33 Years
A.M.I.E Mechanical from Institution Of Engineers(India)
Expert in: https://www.youtube.com/watch?v=OYd4da_h9eo
Level: Professional
Weekly: 2sessions
Duration: 60mins
52 Weeks
30 Weeks
Experience: 33 Years
A.M.I.E Mechanical from Institution Of Engineers(India)
Level: Intermediate
Weekly: 2sessions
Duration: 45mins
30 Weeks
Experience: 30 Years
Expert in: Baking, Grilling, Microwave cooking
Level: Beginner
Weekly: 1sessions
Duration: 60mins
5 Weeks
by Aishwarya Vidhya Raghunath
24 Weeks
5

Rating out of 5

5

Average of 5

5
0
0
0
0
Experience: 25 Years
B.Tech, Biotechnology from P.E.S.I.T
Expert in: Carnatic Music, Vocals, Kritis and Keerthanams, Kritis, Keerthanams
Level: Intermediate
Weekly: 1sessions
Duration: 60mins
24 Weeks
5

Rating out of 5

5

Average of 5

5
0
0
0
0
by Sreyas Narayanun
20 Weeks
Experience: 33 Years
A.M.I.E Mechanical from Institution Of Engineers(India)
Expert in: Performing Musician
Level: Beginner
Weekly: 2sessions
Duration: 45mins
20 Weeks