Total - 15
X
45 Weeks
22

Rating out of 5

1.09

Average of 22

4
0
0
0
4
Experience: 45 Years Experience
bachelors from IIT
Expert in: teaching
Associated to: Userfacet
Level: Beginner
Weekly: 2 classes
Duration: 30 mins
45 Weeks
22

Rating out of 5

1.09

Average of 22

4
0
0
0
4
42 Weeks
Experience: 25 Years Experience
Ph.D in Dance from Mysore University
Expert in: bharatanatyam
Associated to: Nrithya Dhama Temple of Fine Arts
Level: Beginner
Weekly: 1 class
Duration: 45 mins
42 Weeks
Jun 04 - Jul 08, 2017(5 weeks)
Experience: 30 Years
Expert in: Awadhi, Bhoj Puri, Bihari, cooking, Cuisine of Uttar Pradesh, Kashmiri, Mughlai, North Indian Cuisine, Punjabi, Rajasthani
Level: Beginner
Weekly: 1 class
Duration: 60 mins
Jun 04 - Jul 08, 2017(5 weeks)
Jun 04 - Jul 08, 2017(5 weeks)
Experience: 30 Years
Expert in: Baking, Grilling, Microwave cooking
Level: Beginner
Weekly: 1 class
Duration: 60 mins
Jun 04 - Jul 08, 2017(5 weeks)
12 Weeks
Experience: 30 Years Experience
Masters in Fine Arts from Rabindra Bharati University, Kolkata Senior Disciple from Padmashree Guru Smt.Bharati Shivaji
Expert in: Basics of Mohiniyattam, Mohiniyattam
Associated to: Kaishiki Arts & Research Centre, Kolkata
Level: Beginner
Weekly: 1 class
Duration: 120 mins
12 Weeks
Jun 04 - Jun 17, 2017(2 weeks)
Experience: 30 Years
Expert in: Baking, cooking, Microwave cooking, Rajasthani Special Cuisine
Level: Beginner
Weekly: 2 classes
Duration: 90 mins
Jun 04 - Jun 17, 2017(2 weeks)
8 Weeks
Experience: 8 Years Experience
Master's in Kathak from Savitribai Phule Pune University Nritya Alankar from Akhil Bharatiya Gandharva Mahavidyalaya Mandal, Mumbai
Expert in: kathak
Associated to: SKILS
Level: Beginner
Weekly: 2 classes
Duration: 45 mins
8 Weeks
42 Weeks
2

Rating out of 5

3.5

Average of 2

0
1
1
0
0
Experience: 25 Years Experience
Ph.D in Dance from Mysore University
Expert in: Basics Bharatanatyam, bharatanatyam
Associated to: Nrithya Dhama Temple of Fine Arts
Level: Intermediate
Weekly: 1 class
Duration: 45 mins
42 Weeks
2

Rating out of 5

3.5

Average of 2

0
1
1
0
0