Total - 9
by Minty S
Experience: 17 Years Experience
MSc in Foods & Nutrition from Home Science College, Chandigarh
Expert in: chinese, cooking, Cuisines, French, Italian, Korean, Mediterranean, Mexican, North Indian, South Indian, Spanish, Thai
Associated to:
Minty's Food Studio, Delhi
Level: Beginner
Weekly: 3 classes
Duration: 120 mins
by Sunita Minglani
Experience: 30 Years
Expert in: Baking, Grilling, Microwave cooking
Level: Beginner
Weekly: 1 class
Duration: 60 mins
by Sunita Minglani
Experience: 30 Years Experience
Expert in: Baking, Grilling, Microwave cooking
Level: Beginner
Weekly: 1 class
Duration: 60 mins
by Sunita Minglani
Experience: 30 Years
Expert in: Baking, cooking, Microwave cooking, Rajasthani Special Cuisine
Level: Beginner
Weekly: 2 classes
Duration: 90 mins
by Nishu Varma
Experience: 20 Years Experience
BA English Hons from Delhi University Certificate In Italian Language from Centro Studi Italiani, Bologna, Italy Certificate in Teaching English as Foreign Language from I to I, Leeds, UK Certificate course in Feuerstein Instrumental Enrichment from ICELP-Israel, Italy Certificate course from Jolly Phonics Certificate in Teaching English Grammar from Asian College of Teachers
Expert in: Enhanced language techniques
Level: Beginner
Weekly: 1 class
Duration: 60 mins
by Minty S
Experience: 25 Years Experience
MSc in Foods & Nutrition from Home Science College, Chandigarh
Expert in: chinese, cooking, Cuisines, French, Italian, Korean, Mediterranean, Mexican, North Indian, South Indian, Spanish, Thai
Associated to:
Minty's Food Studio, Delhi
Level: Beginner
Weekly: 1 class
Duration: 90 mins
by Ashish S
Experience: 11 Years Experience
3 Years Diploma In Advanced Business English, Hotel Management, Catering & Applied Nutrition from SAMS Institute Of Business & Hotel Management Bachelors In English Literature & Tourism Studies from Indira Gandhi National Open University
Expert in: Native Hindi Speaker with 11 years of Experience
Associated to:
English Teacher Ashish Language School
Level: Beginner
Weekly: 2 classes
Duration: 45 mins
by Sunita Minglani
Experience: 30 Years
Expert in: Awadhi, Bhoj Puri, Bihari, cooking, Cuisine of Uttar Pradesh, Kashmiri, Mughlai, North Indian Cuisine, Punjabi, Rajasthani
Level: Beginner
Weekly: 1 class
Duration: 60 mins